This beautiful new book provides a complete guide to making delicious pastry, with plenty of tips and illustrated techniques, so that even novice pastry cooks will achieve excellent results. Choose from sweet and savory recipes from around the world, including all-time favorites such as Tarte Tatin, Steak and Kidney Pie with Mtard Gravy, Mini Mille-fueille and Boston Banoffee Pie. Every type of pa...
Hardcover: 224 pages
Publisher: Lorenz Books (September 16, 2009)
Language: English
ISBN-10: 0754819299
ISBN-13: 978-0754819295
Product Dimensions: 10 x 0.9 x 11.5 inches
Amazon Rank: 1985270
Format: PDF ePub djvu book
reviews:great...
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This is a very practical book. It gives any new or older minister in the ministry some things to th...
Wow! Impeccable condition! I love this book!...
This is such a special book. Well written, vibrant colors, and a book all parents should have to re...